54 Campbell St, Haymarket NSW 2000 (02) 9211 2025

DiscoverOur Story

Noting a conspicuous absence of the food of her childhood in Chiang Mai in Thaitown, Cheng Ng decided to setup up a little eatery in the heart of Sydney’s Thaitown to cater to the growing Thai community and to show Sydney’s locals how things are done in Thailand’s north.

Cheng Kitchen’s menu features tried and true Pan-Thailand favourites such as Pad Thai and Gang Kiaow Wan (Green Curry) as well as the more eclectic Northern Style dishes such as Khanom Jeen Nam Ngiaow (fermented rice noodles with pork blood jelly, tomato and shrimp paste stew) and Gang Hung Lay (Chiang Mai pork curry with ginger and peanuts) which you’d be hard pressed to find in Sydney.

So next time you’re in town for a show or shopping, why not step into a little piece of Chiang Mai right in the heart of Sydney, at Cheng Kitchen.

Food so authentic that our grammar is as well!

Mae Cheng


DiningExperience

Ultimate Dining Experience like no other. Our modern fusion cuisine
Lanna cuisine is similar to that of Shan cuisine in neighbouring Myanmar and Northern Laos and is characterised by the primacy of sticky or glutinous rice over that of jasmine rice, seen in Central and Southern Thai cuisines. Historically, Chiang Mai and the Greater North of Thailand has seen a confluence of many neighbouring peoples and cultures and as such its cuisine reflects this. Chinese, Burmese and North Eastern Thai (Isan) influence Lanna cuisine. Lanna cuisine, within this mix, also has a wide array of herbs and spices that are indigenous to northern Thailand which makes this cuisine similar to others in the area but absolutely unique.

We hope you come by and give it a try very soon.


NORTHERN THAI STYLE DINING $32

KHANTOKE

Khantoke is traditional Lanna style serving dish used by Northern Thai.

1 Set include: Northern thai pork sausage, northern thai pork salad, green chilli dipping, red chilli dipping, pork chips, fresh green salad and sticky rice for 2 person & seasonal fruit

ใส้อั่ว, ลาบเหนือ, แคบหมู น้ำพริกหนุ่ม, น้ำพริกอ่อง ผักสลัด, ข้าวเหนียว และชุดข้าวซอย หรือชุดขนมจีนน้ำเงี๊ยว และผลไม้สด

* เมนูอาหารชุดขันโตกอาจมีการเปลี่ยนแปลงโดยไม่แจ้งให้ทราบล่วงหน้า


แกงโฮ๊ะ / Gang Hoh $10


ลาบเหนือ / Larb Nuea


ไก่ทอด / Fried Chicken


แกงฮังเล / Gang Hung Lay


หมูทอด / Fried Pork


น้ำพริกอ่อง / Nam prik ong


น้ำพริกหนุ่ม / Nam prik noom


ข้าวเหนียว / ผักสด
Sticky rice or Vegetables


แกงโฮ๊ะ / Gang Hoh $10


หมูยอทอด / Moo Yor tod


ใส้อั่ว / Chiang Mai Sausage


แกงแค / Rustic Kae Curry


ลาบเหนือ / Larb Nuea


ไก่ทอด / Fried Chicken


แกงฮังเล / Gang Hung Lay


หมูทอด / Fried Pork


น้ำพริกอ่อง / Nam prik ong


น้ำพริกหนุ่ม / Nam prik noom


ยำจินไก่ / Spicy Chicken, Jin


แคปหมู / Pork Crackling


ข้าวเหนียว / ผักสด
Sticky rice or Vegetables


ยำคู่รัก $10


คั่วไก่รวมมิตร $13


ข้าวไข่ระเบิด $11.90


ตำถาดแม่เช็ง / SOM TUM SET $16.90


ตำถาดแม่เช็ง / Som Tum Set $16.90


ข้าวผัดปลาร้าบอง / Fermented fish spicy fried rice $10

STARTER



ไส้อั่ว Thai Northern Style Sausage $10
Pork sausage with aromatic herbs and touch of chilli

สะเต๊ะไก่ Satay Chickens $8
Marinated chicken breast skewers served with peanut sauce

ปอเปี๊ยะทอด Vegetable Spring Rolls $6
Glass noodle and vegetables wrapped in pastry served with sweet chilli sauce

ลูกชิ้นทอด หมู / ปลา / เนื้อ / ไก่ Fried Meat Balls (3 balls/stick) $1.5/STICK
Fried Pork / Fish / Beef / chicken ball dumplings
มันพันกุ้ง Potato Prawns $6
Prawns wrapped with potato strips

ทอดมันปลา Thai Fish Cake $7
Mixed fiish paste with red curry paste and Thai herbs


ONE PLATE WONDER



ข้าวขาหมู Khao Kar Moo $12 / Full serve $15
Stewed pork knuckle with pickled mustard, Chinese broccoli, egg and rice served with chilli sauce

ข้าวคลุกกระเพราหมูกรอบ / Grapao Moogrob Khluk Khao $12
Chilli basil crispy pork fried rice

ข้าวผัดแหนม Khao Pad Nam $10
Fried rice with spicy fermented pork sausage

ข้าวคะน้าหมูกรอบ / Khao kana Moo Grob $12
Stir fried chinese broccoli and crisp pork belly with rice

ข้าวมันไก่ Chicken Rice $10
Poached chicken with garlic and ginger rice

ข้าวหน้าเป็ด / Khao Na Bped $12
Roasted duck with ginger, blanched bok choy, vegetables and rice

ข้าวผัดปู / Khao Padt Pu $10
Crab fried rice

15. ข้าวกะเพราไก่ / หมูสับ / Khao Grapao Gai / Moo $10
Stir fried chicken or pork minced with chilli, basil and rice

ข้าวผัด Thai Fried Rice

ข้าวผัดปู / Crab fried rice$10
ข้าวผัด หมู / ไก่ / เนื้อ / ผัก | Chicken/ Pork / Meat / Vet$10
ข้าวผัดกุ้ง / Prawn or Seafood$12

THAI SALAD



ยำจิ้นไก่ / Yum Jin Kai $12
Northern Thai chicken soup. Hot and spicy chicken soup with Thai seasoning

ยำหมูยอ / Yum Moo Yor $14
Vietnamese pork roll mixed salad with chilli, onion, tomato mint, celery, conriander and spring onion

ยำเนื้อ / Yum Nuea $14
Grilled marinated beef with tomato, cucumber, chilli, celery, coriander, spring onion, chilli jam and mint

น้ำตกเนื้อ / Nham Tok Nuea $14
Grilled beef salad with onion, smoked chilli, rice powder and herbs

ไก่ทอดแม่เช็ง / Mae Cheng’s Fried Chicken
Deep fried chicken tight serve with sweet chilli sauce

S$8.5
L$12
คอหมูย่าง / BBQ Pork Neck $14
Grilled pork neck served with smoked chilli and tamarind relish

ลาบเหนือ / Larb Nuea $13
Spicy pork minced salad, Northern style chilli paste and herbs

ลาบ Larb / (หมู/ไก่) (Pork/Chicken) $12
Spicy pork / Chicken minced salad

ยำวุ้นเส้น / Yum Woon Sen $14
Glass noodle salad with prawns, chicken peanuts, dried shrimps, tomato, onion, pickled garlic, celery mint and chilli

ยำรวมมิตร / Yum Ruam Mit $14
Glass noodles salad with combination seafood, chicken mince, tomato, onion, chilli, mint, celery, coriander, spring onion and peanuts

น้ำตกหมู / Nham Tok Mau $14
Grilled pork salad with onion, smoked chilli, rice powder and herbs

ลาบเป็ด / Larb Bped $15
Spicy duck minced salad


ส้มตำ / SOM DTUM



ส้มตำไทย / Som Dtum Thai $12
With peanuts, dried shrimps, tomato, snake beans

ส้มตำไทยปู / Som Dtum Thai Pu $12
As the Som Dtum Thai with the addition of pickled crab

ส้มตำปูปลาร้า / Son Dtum Pu Bpla la $12
A laotian version with fermented fish paste

ส้มตำปูนิ่ม Som Dtum Pu Niam $14
As the Som Dtum Thai with crispy soft shell crab

ส้มตำมั่ว / Dtum Sua $12
Mixed salad with rice vermicelli, snake beans, pork roll, pork crackling, pickled crab, tomato, bean sprouts and fermented fish paste

ตำแตง ไทย-ปู | ปู-ปลาร้า / Cucumber Salad $10
Thai style cucumber salad


CURRIES



Choice of

Tofu$10
Chicken, Beef, Pork$12
Prawn, Seafood, Crispy Pork Belly, Duck$15

แกงแคไก่ Gaeng Kae Kai
Chicken curry with kaeng khae chilli paste and snake bean, Thai eggplant chilli, acacia, pea eggplants, bok choy choi and rice powder

แกงโฮ๊ะ / Gaeng Hoh
A stir fried hang lae curry with glass noodles, sour bamboo, chilli, lemon grass, snake bean, pea eggplants, bok choy, Thai egg plant and served with fried garlic

แกงเขียว / Green Curry
Green curry of chicken with Thai eggplant, kaffir lime, pea eggplants, chilli, basil and coconut crown

แกงแพนง / Gaeng Panang
Panang curry mild red with chilli, kaffir lime and snake bean

แกงมัสมั่นเนื้อ / Gaeng Massaman Nuea
Massaman curry of slowly braised beef shin and potato includes penuts

แกงแดง / Red Curry
Red curry of chicken with bamboo shoot, Thai egg plant, chilli, basil, pea eggplants and kaffir lime

แกงฮังเล / Gaeng Hung Lae
A northern Thai curry made with pork belly, ginger, garlic, turmeric, peanuts and red onion


STIR FRIED



Choice of

Tofu$10
Chicken, Beef, Pork$12
Prawn, Seafood, Crispy Pork Belly, Duck$15

ผัดกระเทียมพริกไทย / Garlic Sauce Stir Fried
Stir fried pork with garlic pepper

ผัดกะเพรา / Chilli Basil Stir Fried
Stir fried with chilli, holy basil, and green bean

ผัดพริกขิง / Pad Prik Khing
Stir fried with green bean,kaffir lime, chilli and prik khing paste

ไก่ผัดน้ำสะเต๊ะ / Peanut Sauce Stir Fried
Stir fried with penut sauce, onion, spring onion, capcisum, carrot and broccoli

ผัดคะน้าหมูกรอบ / Pad Ka Na Moo Grob $15
Stir fried chinese broccoli with crispy pork

ผัดผักบุ้งไฟแดง / Pad Pak Boong Fai Daeng $12
Stir fried morning glory

ผัดเม็ดมะม่วง / Cashew Nut Stir Fried
Stir fried chicken with cashew nut, onion, dried chilli, spring onion, carrot and capcicum

ผัดผักรวมน้ำมันหอย / Oyster Sauce Stir Fried
Stir fried vegetable (onion, carrot, mushroom, broccoli, capsicum and seasoned vegetable) with oyster sauce

ผัดขี้เมา / Pad Keemao
Stir fried flat rice noodles with egg, green bean, carrot, onion, dried chilli, basil, chinese broccoli and young pepper corn

ผัดเปรี้ยวหวาน / Sweet & Sour Sauce
Stir fried cucumber, tomato, pineapple and onion with sweet and sour sauce


STIR FRIED NOODLE



Choice of

Tofu$10
Chicken, Beef, Pork$10
Prawn, Seafood, Crispy Pork Belly, Duck$13

ผัดไทย / Pad Thai
Stirfried thin rice noodle with dried shrimp, bean sprouts, garlic, onion, tamarind, hard tofu, garlic chives, served with lime, dried chilli and peanut

ก๋วยเตี๋ยวผัดเม็ดมะม่วง / Guay Tiew Pad Med Ma Muang
Stir fried flat rice noodle with onion, spring onion,carrot, capsicum and cashew nut

ราดหน้า / Rad Na $12
Stir fried flat rice noodle with fried egg and chinese broccoli

ข้าวซอยไก่ / เนื้อ Khao Soi Chicken/Beef $10
Flat egg noodles and braised chicken or beef in a northern region coconut curry with smoked chilli oil served with lime, pickles and red onion

ก๋วยเตี๋ยวผัดน้ำสะเต๊ะ / Guay Teiw Pad Nam Satay
Stir fried flat rice noodle with onion, carrot, capsicum, spring onion served with peanut and bean sprouts

ผัดซีอิ้ว / Pad See Eiw
Stir fried rice noodles with eggs, chinese broccoli and dark soy sauce served with lime

สุกี้แห้ง / Stir Fried Sukiyaki
Glass Noodle with morning glory, celery, mush room, chinese cabbage and suki sauce

สุกี้น้ำ / Sukiyaki Soup
Glass Noodle with morning glory, celery, mush room, chinese cabbage and suki sauce


NOODLE & SOUP



ขนมจีนน้ำเงี้ยว / Khanom Jeen Nam Ngiaow 10$
Northern style noodles with spicy ‘ Nam Ngiew’ curry

ก๋วยเตี๋ยวเป็ดตุ๋น / Duck Noodles Soup 12$
Stewed duck with egg noodle, blood jelly, chinese broccoli and bean sprouts

ก๋วยเตี๋ยวเรือ / Boat Noodles Soup
Pork blood jelly soup with chinese broccoli, thin noodle, meat ball, bean sprouts and pork cracking served with basil and bean sprouts

SMALL$5
LARGE$8
ต้มเลือดหมู / Tom Lerd Moo
Pork offal, pork bloody jelly, pork mince with soup

SMALL$$5
LARGE$$8
ก๋วยเตี๋ยวต้มยำมะนาว / Tom Yum Ma Now Noodles
Hot and sour noodle soup with a hint of lime, penut, meatballs, fish stick, meat minced, crispy wonton, garlic, bean sprouts

SMALL$$5
LARGE$$8
ก๋วยเตี๋ยวไก่มะระ / Bitter Melon Chicken Noodles $8
Stewed Chicken and bitter melon noodles soup,Garlic, bean sprouts
ก๋วยเตี๋ยวเนื้อตุ๋น / Nuea Toon Noodles $9.90
Stewed slowed beef soup with chinese broccoli, thin noodle, meat ball and garlic
ก๋วยจั๊บ / Guay Jub $8
Tubular rice noodles with pork, boiled egg, crispy pork in five spice broth

ขนมจีนน้ำยากะทิ / Kanom Jeen Nam Ya Curry $7.90
Fish curry with boiled egg, fish balls and bean sprouts

ขนมจีนน้ำยาป่าตีนไก่ / Kanom Jeen Chicken Feet Curry $8.90
A ‘Namya’ curry with chicken feet, pork blood jelly with rice vermicelli

ขนมจีนแกงเขียวหวานไก่ / Kanom Jeen Green Curry Chicken $8.90
Green curry chicken served with rice vermicelli instead of rice


Vet + Tofu $10

Chicken or Pork $10

Prawn, Seafood $14



ต้มข่า / Tom Kha


ต้มยำ / Tom Yum
Hot and sour Thai style soup with tomato, mushroom.

HOUSESPECIAL

Choose your meat and your sauce and we will do the rest!


ไก่กรอบ / Crispy Chicken $12


ปลานิล / Tilapia Fish $14


ปูนิ่ม / Soft Shell Crab $16


ปลากระพง / Barramundi Fish $18

SAUCES



น้ำลาบ / Larb Sauce

ยำแอปเปิ้ล / Apple Salad

ทอดกระเทียม / Garlic Sauce

ซอสมะขาม / Tamarind Sauce

สมุนไพร / Herbs Sauce

ซอสกระเพรา / Chilli Basil Sauce

ซอสสามรส / Chilli, Sweet & Sour Sauce

ผัดผงกะหรี่ / Stir Fried with Curry Powder Sauce

ซอสพริกไทยดำ / Black Pepper Sauce


 

NAM PRIK



น้ำพริกหนุ่ม / Nam Prik Noom $6
Steamed veg, Pork cracker

น้ำพริกอ่อง / Nam Prik Ong $6
Steamed veg, Pork cracker

แคบหมู / Pork Cracking $3
All Nam Prik menu served with pork cracker

an additional $$3

RICE



ข้าวหอมมะลิ Steamed Rice $3/person

ข้าวเหนียว Sticky Rice $4

ข้าวมัน Garlic and Ginger Rice $4


EGG



ไข่ดาว Fried Egg $2.50

ไข่เจียว Thai Omelette $5

ไข่ต้ม Boiled egg $2


COLD DRINK



ชามะนาว / Lemon Iced Tea $4

ชาดำเย็น / Thai Iced Tea $4

ชาเย็น / Thai Milk Tea $4

ชาเขียว / Ice Green Tea $4

นมเย็น / Pink Milk $4

โอเลี้ยง / Thai Black Iced Coffee $4

กาแฟเย็น / Thai Milk Coffee $4

น้ำส้ม / Orange Juice $4

น้ำมะพร้าว / COCONUT JUICE $4

น้ำมะพร้าวอ่อนทั้งลูก / YOUNG WHOLE COCONUT $* Market Price


BEEER



SINGHA $6

VB $5

CORONA $7

PURE BLONDE $5

HEINEKEN $7

CHANG $6


WINE



The Goose Island
Shiraz

Bottle$25
Glass$5
STAR BAY
Sauvignon Blanc

Bottle$25
Glass$5

 

HOT DRINKS



Green Tea $3

Jasmine Tea $3


SOFT DRINKS



Coke $3

Diet Coke $3

Fanta $3

Sprite $3

Sparkling Mineral Water $4.5


 

DESSERTS


น้ำแข็งใส / Nam Kaeng Sai $5.5
Toddy palm, jack fruit, red bean, coconut jelly on top with shaved ice, red syrup and milk


ไอศครีม ทรงเครื่อง / Ice Cream $5.5
Served with traditional Thai dessert ingrediants toddy palm, jack fruit, red beans and coconut jelly


ลอดช่องน้ำกระทิ / Lod - Chong $5.5
- Sweetened rice flour - Syrup - Coconut milk


ทับทิมกรอบ / Tub - Tim Grop $5.5
- Water Chestnut - Salim - Syrup - Coconut milk


เฉาก๊วยนมสด / Choa-Guay Nom Sod $5.5
- Grass Jelly - Ice - Syrup - Milk

Prices subject to change without notice. All prices include GST. No MSG added. Please advise us of any food allergies.
Dine-in • Take Away • Home Delivery • Catering

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CONTACTS

54 Campbell St, Haymarket NSW 2000
(02) 9211 2025
Open 7 days a week | 10:00AM – 11:30PM