54 Campbell St, Haymarket NSW 2000 (02) 9211 2025

DiscoverOur Story

Noting a conspicuous absence of the food of her childhood in Chiang Mai in Thaitown, Cheng Ng decided to setup up a little eatery in the heart of Sydney’s Thaitown to cater to the growing Thai community and to show Sydney’s locals how things are done in Thailand’s north.

Cheng Kitchen’s menu features tried and true Pan-Thailand favourites such as Pad Thai and Gang Kiaow Wan (Green Curry) as well as the more eclectic Northern Style dishes such as Khanom Jeen Nam Ngiaow (fermented rice noodles with pork blood jelly, tomato and shrimp paste stew) and Gang Hung Lay (Chiang Mai pork curry with ginger and peanuts) which you’d be hard pressed to find in Sydney.

So next time you’re in town for a show or shopping, why not step into a little piece of Chiang Mai right in the heart of Sydney, at Cheng Kitchen.

Food so authentic that our grammar is as well!

Mae Cheng


DiningExperience

Ultimate Dining Experience like no other. Our modern fusion cuisine
Lanna cuisine is similar to that of Shan cuisine in neighbouring Myanmar and Northern Laos and is characterised by the primacy of sticky or glutinous rice over that of jasmine rice, seen in Central and Southern Thai cuisines. Historically, Chiang Mai and the Greater North of Thailand has seen a confluence of many neighbouring peoples and cultures and as such its cuisine reflects this. Chinese, Burmese and North Eastern Thai (Isan) influence Lanna cuisine. Lanna cuisine, within this mix, also has a wide array of herbs and spices that are indigenous to northern Thailand which makes this cuisine similar to others in the area but absolutely unique.

We hope you come by and give it a try very soon.


NORTHERN THAI STYLE DINING $29

KANTHOKE

Kanthoke is traditional Lanna style serving dish used by Northern Thai.

1 Set include: GANG HOH, LARB NUEA, FRIED CHICKEN or FRIED PORK, NAM PRIK ONG, NAM PRIK NOOM, Sticky rice or Vegetables

kanthoke-menu

ลาบเหนือ, แกงโฮะ, หมูทอดหรือไก่ทอด, แคบหมู แกงฮังเล, น้ำพริกหนุ่มหรือน้ำพริกอ่อง ผักสดและข้าวเหนียว

STARTER




ONE PLATE WONDER




THAI SALAD




ส้มตำ / SOM DTUM




CURRIES





STIR FRIED





STIR FRIED NOODLE





NOODLE & SOUP





HOUSESPECIAL

Choose your meat and your sauce and we will do the rest!

SAUCES





 

NAM PRIK




RICE




EGG




COLD DRINK




BEEER




WINE




 

HOT DRINKS




SOFT DRINKS




 

DESSERTS

Prices subject to change without notice. All prices include GST. No MSG added. Please advise us of any food allergies.
Dine-in • Take Away • Home Delivery • Catering

Download Takeaway Menu

Download Menu

CONTACTS

54 Campbell St, Haymarket NSW 2000
(02) 9211 2025
Open 7 days a week | 10:00AM – 11:30PM